Valentine's Day Cookbook Dinner at Caldo Verde
James Beard award-winning duo Suzanne Goin & Caroline Styne talk about Caldo Verde's deliciously fun Valentine's Day cookbook dinner inspired by Viola Buitoni's "Italy by Ingredient."
James Beard award-winning duo Suzanne Goin & Caroline Styne talk about Caldo Verde's deliciously fun Valentine's Day cookbook dinner inspired by Viola Buitoni's "Italy by Ingredient."